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Category: Cake Decorating Basics

Cake Decorating Basics, Frosting, Recipes

Chocolate Swiss Meringue Buttercream

Chocolate Swiss Meringue Buttercream

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Cake Decorating Basics, cake recipes, Frosting, Recipes, Uncategorized

Chocolate Cake Recipe

Moist Chocolate Cake Recipe

Chocolate Cake Recipe All I can say about this chocolate cake recipe made from scratch is that it is AMAZING. It tastes as good as it looks and has a beautiful texture. This chocolate cake is made with the special dark Hershey’s cocoa which gives a robust cocoa flavor. And the use of real butter and whole milk make this…

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Cake Decorating Tools for Beginners

  Cake Decorating Tools for Beginners You are starting cake decorating and when you go to the store to buy basic tools, there are just way too many of them. You easily get overwhelmed and want to start buying everything they sell for cake decorating. Well, DON’T. That happened to me, I bought more than tools that what I really…

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Cake Decorating Basics, Frosting, Uncategorized

5 Buttercream Types

Buttercream Having a good cake or cupcake is the base for a good dessert. Now adding the frosting, in this case, the buttercream can transform a good cake to a great dessert in my opinion. What I love the most about buttercream is how versatile it is. You can add purees, flavoring, spices, color and at the end you have…

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Cake Decorating Basics, Recipes, Tutorials, Uncategorized

Easiest Meringue Buttercream

Behind The Cake ~ Easiest meringue buttercream recipe. Buttercream using egg whites from carton, powder sugar, butter and vanilla.

Actually, this is the easiest Meringue Buttercream to make.   I love Swiss Meringue Buttercream. It is my go-to buttercream when frosting a cake.It is a smooth full of flavor buttercream and it is very versatile too. I use in my cakes but also on macarons, t is a perfect filling. Now, the following buttercream recipe is inspired on Lauren…

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How to LEVEL CAKES evenly

Behind the Cake~ How to level Cakes

How to level cakes. Leveling cakes are one of the most important steps before you start decorating your cakes. Doing so will save you some headaches and frustrations. Here are the whys, the methods and the tools used to level and torte cakes evenly. Why’s Some of the reasons why cakes need to be level are: To remove the crust or…

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About

Hi there I am Veronica, Let me introduce myself so you can get to know me a little better and...

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